Food on a Stick

So last weekend, I decided to do a whole "food-on-a-stick" theme for our meals for one day. For breakfast it was french toast on a stick, snacks included meat and cheese and fruit on sticks and toothpicks, lunch was pbj on a stick and grapes on a stick. For dinner we had bbq chicken, grilled veggies (or green beans for Stirling), and rainbow fruit kebabs. Dessert was pound cake, strawberries, and marshmallows on a stick, drizzled with melted chocolate. Yum!